Description

Our new range of Easter eggs!

Easter 2026

A new range of large filled shell Easter eggs for Easter 2026! Each egg has a thick filling layer in between 2 an inside and outside chocolate shell, sprinkled with delicious toppings.

Ingredients

33% Milk Salted Caramel and Hazelnut Egg
Milk Chocolate (Cocoa solids, cocoa butter, sugar, whole milk powder, soy lecithin, vanilla extract), Salted Caramel (Caster sugar, glucose syrup, whipping cream, condensed milk, butter, salt), Hazelnuts, Caramelised Hazelnuts (Hazelnuts, sugar, salt, butter), Cocoa butter colour (cocoa butter, E171, Lakes of: Y5 (E102), R40 (E129), B1 (E133), B2 (E132), G3(E142), Annatto (E160b), and Carotenes(a), Anthocyanins (E163) , Betanin (E162), Caramel (E150a), Carmines (E120), Calcium Carbonate (E170), Chlorophylis (E140),  Curucumin (E100), Lycopene (E160d), Lutein (E161b), Mica (E555), Paprika (E160c), Riboflavin (E101) ,Vegetable Carbon (E153), gold (E175), silver(E174))

33% Milk Cherry and Pistachio Egg
Milk Chocolate (Cocoa solids, cocoa butter, sugar, whole milk powder, soy lecithin, vanilla extract), Cherry PdF (Cherry puree, caster sugar, glucose syrup, pectin, lemon juice), Pistachio gianduja (Pistachio, White chocolate (sugar, milk powder, cocoa butter, soy lecithin, natural vanilla flavouring), Freeze dried cherries, pistachio, Cocoa butter colour (cocoa butter, E171, Lakes of: Y5 (E102), R40 (E129), B1 (E133), B2 (E132), G3(E142), Annatto (E160b), and Carotenes(a), Anthocyanins (E163) , Betanin (E162), Caramel (E150a), Carmines (E120), Calcium Carbonate (E170), Chlorophylis (E140),  Curucumin (E100), Lycopene (E160d), Lutein (E161b), Mica (E555), Paprika (E160c), Riboflavin (E101) ,Vegetable Carbon (E153), gold (E175), silver(E174))

33% Milk Salted Caramel and Malteaser
Milk Chocolate (Sugar, Cocoa Butter, Milk Powder,Cocoa solids, Soy Lecithin, Vanilla extract), Salted caramel (whipping cream, caster sugar, glucose syrup, condensed milk, salt, butter), cara crakine (), cara crakine (whole milk powder 52.0%; cocoa butter 13.0%; caramelised sugar 13.0%; cocoa mass 12.0%; sugar 9.0%; natural flavouring, sugar, vegetable fat (sunflower), biscuit pieces (wheat flour, sugar, wheat malt flour, emulsifier: sunflower lecithin, starch (wheat), raising agent: E500ii, s alt, natural vanilla flavouring), skimmed milk powder, emulsifier: soya lecithin),

Dulce Biscoff Chocolate Egg
Dulce chocolate ((sugar, cocoa mass, cocoa butter, milk powder, soya lecithin), biscoff paste (biscoff paste ((caramelised biscuits (wheat flour, sugar, vegetable oil (sustainable palm, rapeseed), sugar syrup, raising agent (sodium hydrogen carbonates), soya flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (soy lecithin), citric acid),

33% Milk Honeycomb Egg
Milk Chocolate (Cocoa solids, cocoa butter, sugar, whole milk powder, soy lecithin, vanilla extract), Honeycomb (Sugar, glucose syrup, vegetable fat (palm, palm kernel), bicarbonate of soda, rice flour)

White Chocolate Berry Eton Mess Egg
White chocolate (sugar, cocoa butter, milk powder, soy lecithin, vanilla extract), strawberry powder freeze dried, strawberry pieces freeze dried, meringues (egg white, sugar)

70% Dark Chocolate Peanut Raspberry Egg
Dark chocolate (cocoa solids, sugar, cocoa butter, soy lecithin, vanilla extract), raspberry freeze dried crumble, peanut gianduja (peanuts, dark chocolate (cocoa solids, sugar, cocoa butter, soy lecithin, vanilla extract)